Design attractive menus. Develop a relationship with regular customers. Follow food and safety regulations. Order food supplies for the kitchen. Ensure that customers are satisfied with food and service. Create restaurant policies F&B Manager Hotel and restaurant Food and Beverage,Hospitality Full Time, Permanent F&B Service Education Any GraduateKey Skills Restaurant Hotel Management
Employement Category:
Employement Type: Full timeIndustry: Hotel / Restaurant Role Category: Allied Health ServicesF&B Service Functional Area: Not ApplicableRole/Responsibilies: Food & Beverage Manager
Contact Details:
Company: Prime ImmigrationLocation(s): Multinational, Abroad