Manages the daily kitchen utility operations.
Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running.
Only candidates from Hotels / Restaurant Industry . Only from Kitchen Stewarding Dept.
Salary max 45,000/-pm CTC depending upon present salary and experience.
Only Mumbai candidates.
Education Graduation Not RequiredOne of the Leading Hotel in Mumbai.
Interested candidates can apply at hidden_email
Contact Person
Sayed Fizza
OASIS
Email Id - hidden_email
Website - https://oasishrconsultant.com/
Keyskills: hotel hospitality kitchen restaurant stewarding assistant manager kitchen steward fmcg kst mumbai
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