Captain - The Fern Samali Resort Dapoli @ Concept Hospitality

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Captain - The Fern Samali Resort Dapoli

Concept Hospitality
2 - 3 years
Ratnagiri
1 month ago
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Job Description

Responsible for operating F&B outlets
Monitoring & ensuring F & B service operations are running smoothly
Has a good knowledge of menu and presentation standards.
Organizing duty roster of staff
Guest interaction, menu planning.

Job Classification

Industry: Travel & Tourism
Functional Area / Department: Food, Beverage & Hospitality
Role Category: F&B Service
Role: Captain / Restaurant Supervisor
Employement Type: Full time

Contact Details:

Company: Concept Hospitality
Location(s): Ratnagiri

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₹ 2.5-2.75 Lacs P.A

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Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

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Captain - The Fern Samali Resort Dapoli @ Concept Hospitality

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