Chef De Partie /Commis I /Commis II
- TajSATS
- 5 - 8 years
- Mumbai
- 3 months ago
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Job Description
- Assist in the preparation of ingredients, ensuring accuracy and adherence to recipes under the guidance of senior chefs.
- Execute basic cooking techniques, such as chopping, slicing, and portioning, while closely working with experienced chefs to maintain quality standards.
- Maintain a clean and organized kitchen environment, including workstations and equipment, following food safety and sanitation protocols.
- Receive, store, and handle food supplies with attention to freshness and quality, actively participating in inventory management.
- Collaborate effectively with kitchen staff, communicating and coordinating tasks to contribute to a smoothly functioning culinary team.
- Actively seek opportunities to learn and improve culinary skills, following instructions from more experienced chefs for professional development.
- Demonstrate adaptability by willingly taking on various tasks assigned by superiors, contributing to the overall efficiency of kitchen operations.
- Manage time effectively to meet deadlines for food preparation and service, coordinating with the team for timely delivery.
- Pay attention to detail to ensure the quality and consistency of dishes, promptly reporting any issues to superiors.
- Assist in the development of menu items, providing support and ideas under the supervision of senior chefs.
Experience
- 2 - 5 years of experience as a Commis
- Previous experience in a culinary environment or completion of culinary education is preferred.
- Basic knowledge of food safety and sanitation practices.
- Ability to follow recipes and instructions accurately.
Job Classification
Industry: Travel & TourismFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Commis (Commi 1 / 2 / 3)Employement Type: Full timeContact Details:
Company: TajSATS Air CateringLocation(s): Mumbai
Keyskills: Food Production Continental Cuisine Indian Cuisine Commis Cooking Hotel Management Continental Dcdp Catering Cdp
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TajSATS
A joint venture between Indian Hotels Company Limited (IHCL) and SATS Limited, TajSATS has over 45 years of expertise as India's largest airline catering company and is a proud member of India's largest conglomerate the Tata Group. Currently the market leader in Airline catering in India, TajSATS...
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