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Head Chef @ Cafedo

Home > Kitchen / F&B Production

 Head Chef

Job Description

Responsibilities:

* Ensure food safety & quality standards is must.

* Collaborate with management on budgets & promotions

* Manage kitchen operations & staff

* Oversee menu development & execution

Job Classification

Industry: Hotels & Restaurants
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Chef De Partie / Demi Chef De Partie
Employement Type: Full time

Contact Details:

Company: Cafedo
Location(s): Delhi, NCR

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Keyskills:   French Cuisine English Italian Continental Menu Planning Hindi

 Fraud Alert to job seekers!

₹ .36-3.84 Lacs P.A

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Cafedo

Not mentioned