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Chef De Cuisine @ Tech Mahindra Ltd.

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Tech Mahindra Ltd.  Chef De Cuisine

Job Description

    We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping in to help wherever needed.

    To ensure success, you should have excellent leadership skills with experience managing a team of kitchen staff in a high-pressure environment. Top candidates are creative individuals with a passion for great food and excellent service.

    Chef de Cuisine Responsibilities:

    • Ensuring that all food meets the highest quality standards and is served on time.
    • Planning the menu and designing the plating presentation for each dish.
    • Coordinating kitchen staff, and assisting them as required.
    • Hiring and training staff to prepare and cook all the menu items.
    • Stocktaking ingredients and equipment, and placing orders as needed.
    • Enforcing best practices for safety and sanitation in the kitchen.
    • Creating new recipes to regularly update the menu.
    • Keeping track of new trends in the industry.
    • Incorporating feedback from restaurant staff and patrons to make improvements or resolve issues.

Employement Category:

Employement Type: Full time
Industry: Hospitality
Role Category: Housekeeping
Functional Area: Not Specified
Role/Responsibilies: Chef De Cuisine

Contact Details:

Company: Tercelherbs
Location(s): Asansol,

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Keyskills:   food preparation communication adaptability cost control management

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₹ 2 to 7 Yr

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Tech Mahindra Ltd.

Tech Mahindra Limited is an Indian multinational provider of information technology (IT), networking technology solutions and Business Process Outsourcing (BPO) to the telecommunications industry. Tech Mahindra is a US$4.2 billion company with over 117,000 employees across 90 countries. It provide...