Dcdp (demi Chef De Partie) - Pastry, Bread, Brownie, Chocolate
- Theobroma Foods
- 3 - 8 years
- Ahmedabad
- 2 months ago
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Job Description
We refer to an opening for the position of DCDP (Demi Chef De Partie) in our company Theobroma Foods Pvt. Ltd. to be based at Ahmedabad, Gujarat.
Company Profile:
Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent range of offerings that include brownies, cakes, desserts, chocolates, breads, and savories.From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country.
For More Information about the Company:
LinkedIn - https://www.linkedin.com/company/theobroma-foods-private-limited/
Website - https://theobroma.in/
Facebook - https://www.facebook.com/theobromaindia/
Instagram - https://www.instagram.com/theobromapatisserie/?hl=en
JOB DESCRIPTION:
To co-ordinate and supervise the work of Commis on day to day basis to ensure completion of daily and weekly production targets
To implement the new recipe as designed by Pastry Chef
To supervise and co-ordinate all pastry preparations
To implement production of wide variety of Pastry desert preparations
To follow proper handling, storage and right temperature of all food items
To implement the proper decoration of different types of icing, topping etc as per the approved
standards
To ensure the high standards of presentation of pastry, cakes, chocolates
To check the quality of raw and final products to ensure that the prescribe standards are
adhered with
To monitor the stock of various raw materials and consumption of the same in order to maintain
equilibrium in budgeted food cost
To check quality of material and conditions of equipment and devises used in production, presentation, storage and spreads
To inform maintenance issues, safety hazards, unsafe practices etc
To conduct the briefing of Commis and Trainees at the commencement of the shift and also at the end of the shift
To follow high standards of cleanliness and hygiene in all processes
To ensure that all Commis are always following high grooming and hygiene standards
To ensure that necessary trainings are conducted for Commis as per training calendar
To recommend leaves of Commis and to assist CDP in managing duty roster
To supervise the duty roster of Commis and trainees
Department: Pastry, Bread, Brownie, Chocolate, Hot & Cold & Cafeteria.
Job Location: Changodar, Ahmedabad
Perks & Benefits:
Staff Bus
Medical
Food
In that context, please let us know the following:
1. Your interest in working with Theobroma Foods Pvt. Ltd. (Y/N)
2. Present CTC In Lacs per annum (Fixed + Variable separately)
3. Expected CTC in Lacs per annum
4. Detailed CV in Word format (very important).
5. Last 3 months salary slip
6. Notice period.
7. Current Job Location
8. Willingness to be stationed at Changodar, Ahmedabad, Gujarat? (Y/N)
9. If you have ever applied to/contacted by any consultant or by Theobroma Foods Pvt. Ltd. for any positions in their organization. (Y/N). If yes, give details.
10. Kindly inform us of any physical handicap or critical illness, if any, which may affect your work.
11. Please send details of any kind of bond you might have signed with your current organization (for training, non-compete, non-disclosure, etc)
Kindly reply to all the questions put forth in the e-mail to take your candidature forward.
Please treat this as urgent and reply under the same subject line.
Kindly send your updated resume to su********l@th******a.in
Alternatively, you can share it via WhatsApp at 97121 48353.
Regards
Sujal Patel
Manager HR
+91- 97121 48353
THEOBROMA FOODS PVT. LTD.
Block/Survey No 26,27,40 & 41, Sector -3,
Akshar Industrial Park, Opp, Zydus Cadila Pharma,
Village: Vasna Chacharavadi, Changodar, Tal: Sanad,
Dist: Ahmedabad 382213, Gujarat, India.
Job Classification
Industry: Food ProcessingFunctional Area / Department: Food, Beverage & HospitalityRole Category: Kitchen / F&B ProductionRole: Chef De Partie / Demi Chef De PartieEmployement Type: Full timeContact Details:
Company: Theobroma FoodsLocation(s): Ahmedabad
Keyskills: Bakery Chocolate Confectionery Dcdp demi chef de partie Cooking Hotel Management Culinary Biscuits Pastry Bread Commis Hot Kitchen Cookies Food Production Cold Kitchen Catering Baking
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Theobroma Foods
Theobroma is a Parsi family owned and managed Cafe chain of bakery, patisserie, chocolaterie and other food & beverage items in India.
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