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Commis 1, 2 & 3 - (Pastry - Bread - Brownie - Chocolate - Hot & Cold) @ Theobroma Foods

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Theobroma Foods  Commis 1, 2 & 3 - (Pastry - Bread - Brownie - Chocolate - Hot & Cold)

Job Description

We refer to an opening for the position of Commis 1,2 & 3 in our company Theobroma Foods Pvt. Ltd. to be based at Ahmedabad, Gujarat.


Company Profile:

Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent range of offerings that include brownies, cakes, desserts, chocolates, breads, and savories.From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country.


For More Information about the Company:

LinkedIn - https://www.linkedin.com/company/theobroma-foods-private-limited/

Website - https://theobroma.in/

Facebook - https://www.facebook.com/theobromaindia/

Instagram - https://www.instagram.com/theobromapatisserie/?hl=en


JOB DESCRIPTION:

To forecast and document the raw material requirement from stores for the duration of one week

To conduct the briefing of Commis and Trainees at the commencement of the shift and also at the end of the shift

To ensure that the work stations are properly equipped at the commencement of shift

To ensure that the daily and weekly procedures as per SOPs are followed regarding temperature check, food labeling check, storage check, equipment malfunctioning etc

To report to DCDP & CDP regarding any malfunctioning of equipment, breakage, leakage, rusting etc in any of the production utensils, pans, trays etc

To reconcile and prepare the report of raw material consumption, finished products, wastage & spoilage details, etc on monthly / fortnightly basis

To execute the work through Commis III & II according to menu specification prepared by DCDP

To prepare products as per the menu recipe approved by the Company

To maintain daily log book and also register of equipment. To record all critical observations regarding day to day operations and maintenance of equipment

To maintain complete hygiene and cleanliness in the work area and to coordinate with KST and Housekeeping as per the requirements

To implement measures to control food cost by strictly monitoring of wastage, spoilage etc on regular intervals during the shift


Department: Pastry, Bread, Brownie, Chocolate, Hot & Cold & Cafteria.
Job Location: Changodar, Ahmedabad

Note: Freshers can also apply.

In that context, please let us know the following:

1. Your interest in working with Theobroma Foods Pvt. Ltd. (Y/N)

2. Present CTC In Lacs per annum (Fixed + Variable separately)

3. Expected CTC in Lacs per annum

4. Detailed CV in Word format (very important).

5. Last 3 months salary slip

6. Notice period.

7. Current Job Location

8. Willingness to be stationed at Changodar, Ahmedabad, Gujarat? (Y/N)

9. If you have ever applied to/contacted by any consultant or by Theobroma Foods Pvt. Ltd. for any positions in their organization. (Y/N). If yes, give details.

10. Kindly inform us of any physical handicap or critical illness, if any, which may affect your work.

11. Please send details of any kind of bond you might have signed with your current organization (for training, non-compete, non-disclosure, etc)


Kindly reply to all the questions put forth in the e-mail to take your candidature forward.


Please treat this as urgent and reply under the same subject line.


Kindly send your updated resume to su********l@th******a.in

Alternatively, you can share it via WhatsApp at 97121 48353.


Regards

Sujal Patel
Manager HR

+91- 97121 48353

THEOBROMA FOODS PVT. LTD.

Block/Survey No 26,27,40 & 41, Sector -3,
Akshar Industrial Park, Opp, Zydus Cadila Pharma,
Village: Vasna Chacharavadi, Changodar, Tal: Sanad,
Dist: Ahmedabad 382213, Gujarat, India.

Job Classification

Industry: Food Processing
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Commis (Commi 1 / 2 / 3)
Employement Type: Freshers

Contact Details:

Company: Theobroma Foods
Location(s): Ahmedabad

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Keyskills:   Brownie Pastry Chocolate Bread Hot Kitchen Food Preparation Hotel Management Culinary Bakery Biscuits Confectionery Cloud Kitchen Cookies Continental Food Production Continental Cuisine Catering Cold Kitchen Baking Indian Cuisine

 Fraud Alert to job seekers!

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Theobroma Foods

Theobroma is a Parsi family owned and managed Cafe chain of bakery, patisserie, chocolaterie and other food & beverage items in India.