Commie 2 Chef @ MACOM

Home > Kitchen / F&B Production

Commie 2 Chef

MACOM
2 - 4 years
Sonipat
12 hours ago
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Job Description

1.Preparing food for service, ensuring quality and presentation standards are met.
2. Maintaining a clean and organized work station.
3. Assist in food preparation and presentation.
4. Stock and restock kitchen items as needed.
5. Ensure the kitchen and food areas are clean and safe.
6. Follow all safety and sanitation procedures.

Job Classification

Industry: Food Processing
Functional Area / Department: Food, Beverage & Hospitality
Role Category: Kitchen / F&B Production
Role: Commis (Commi 1 / 2 / 3)
Employement Type: Full time

Contact Details:

Company: MACOM
Location(s): Sonipat

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Keyskills: Food Service management Food Quality management food preparation Food Presentation Chef Commie 2 kitchen management

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Current / Recent Company (*)

Experience (*)

Expected Salary (*)

Desired Industry (*):

Functional area / Department (*):

Enter Skills (key skills, subjects, technologies & roles to use in search)

Write briefly about yourself, your experience and education (*)

Attach ResumeMax 2.38 MB (RTF, PDF, DOC, DOCX formats only parsed)

Please, check the file size and type.

Add social media [ + ]

Create password

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MACOM

We are a manufacturing industry company based in Delhi NCR. With extensive experience in versatile manufacturing, we are committed to delivering high-quality products and solutions across multiple sectors. In addition to our manufacturing expertise, we strive to streamline the hiring process, ensur...

Commie 2 Chef @ MACOM

Home > Kitchen / F&B Production

Commie 2 Chef

Job Description

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