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Chef Trainee - ITALY @ Global Wingz Careers

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 Chef Trainee - ITALY

Job Description

:

  • Prepare food for guests while following guidelines laid out in quality control standards and state and local regulations.
  • Fulfill guest orders in a timely manner while adhering to best practices and careful preparation of food items.
  • Keep your work area clean and free of unsanitary items and objects; properly dispose of waste in appropriate receptacles.
  • Remain knowledgeable about the restaurant menu and make accommodations on individual orders as requested by guests.
  • Work alongside other team members to ensure streamlined service and a commitment to work together to achieve company goals.
  • Ensure that food area stocked and organized; alert manager of any inventory deficiencies and keep inventory records.
  • Resolve problems with wait staff, customer orders, or other food-related issues in the kitchen in a timely and efficient manner.
  • Maintain utensils such as knives in safe and appropriate working condition as well as ensure that all utensils are clean before each use.

Employement Category:

Employement Type: Internship
Industry: Hotel / Restaurant
Role Category: Kitchen
Functional Area: Not Applicable
Role/Responsibilies: Chef Trainee - ITALY

Contact Details:

Company: Global Wingz Careers
Location(s): Italy

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Keyskills:   baking continental cooking management skills culinary management chef food preparation

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₹ 30 - 36 Lakh/Yr

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