Prepare and cook a variety of Indian sweets Assist in mise en place (prep work) for daily operations.Maintain consistency in taste, quality, and presentation.Monitor and manage stock levels of ingredients used in the Halwai ...

Preparation of Sweets & Snacks:Assist in the preparation of traditional Indian sweets such as laddoos, barfis, jalebis, halwas, gulab jamuns, and other festive itemsHelp in making popular savory snacks like samosas, kacho...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish...