Roles and ResponsibilitiesAssist senior chefs in preparing continental dishes, including pasta, pizza, and other international cuisine.Maintain high standards of food quality, presentation, and hygiene throughout the kitchen....

Executive Chef Resort Location: North Goa, India Reports To: General Manager Department: Food & Beverage / Culinary Position Overview We are seeking an experienced and passionate Executive Chef to lead the c...

Responsibilities:Greet guests upon arrival & departureManage front desk operationsMaintain guest records & requestsCoordinate housekeeping servicesUphold high standards of hospitality at all timesJob ClassificationInd...

AREAS OF RESPONSIBILITY Participatesin the development and implementation of business strategies for the hotelwhich are aligned with Radisson s overall mission, vision values and strategies Participatesin the d...

AREAS OF RESPONSIBILITY Supervisesand participates in maintaining constant surveillance of the entire hotel todetect potential sources of security problems, safety hazards and fire hazards: Ensure hotelis patroll...

Roles and ResponsibilitiesDesign, develop, test, and maintain mobile applications for Android and iOS platforms using Flutter, Xamarin, or Cordova.Collaborate with cross-functional teams to identify requirements and deliver h...

Greet and seat guests in a professional and friendly manner. Take accurate food and beverage orders and relay them promptly to the kitchen and bar. Serve food and beverages efficiently, ensuring high-quality pre...

Roles and ResponsibilitiesManage kitchen operations during assigned shifts, ensuring efficient food production and quality control.Supervise a team of cooks, sous chefs, and other kitchen staff to achieve daily targets.Plan m...

Participatesin the development and implementation of business strategies for the hotelwhich are aligned with Radisson s overall mission, vision values and strategies Develops andimplements strategies for achieving ind...

Are you passionate and driven enough to fill our houseWe ve got first class rooms your challenge is to fill them. Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can...

Role Description This is a full-time, on-site role located in Jammu & Kashmir, India, for a Senior Executive Chef. The Senior Executive Chef will be responsible for overseeing the kitchen operations, managing the culinary te...

Manages all engineering/maintenance operations, including maintaining the building, grounds and physical plant with particular attention towards safety, security and asset protection. Accountable for managing the budget...

Key Responsibilities:* Manage daily hotel operations including front desk, housekeeping, food & beverage, and maintenance.* Ensure the highest standards of guest service and satisfaction.* Oversee financial activities inc...

Role & responsibilities Key Responsibilities:Project Planning & Execution:Develop and manage project plans, schedules, and timelines to ensure timely completion.Oversee project budgets, ensuring cost-ef...

Waitress/ Stewardess/ HostessJob Overview:As an F&B Service Waitress, you will be responsible for greeting and seating guests, presenting menus, taking and delivering food and beverage orders, and ensuring overall guest s...

Role & responsibilities Key Responsibilities:Manage and update room rates, availability, and hotel information on CRS platforms (e.g., SynXis, Pegasus, Amadeus, etc.)Ensure all content (descriptions, images, policies, e...

Job Title: Sales Manager Location: Vadodara, Gujarat Salary: 40,000 per month (Negotiable based on experience and qualifications) Experience Required: 4 to 5 years Industry: Hospitality (Star-category hotel experience preferr...

Can you be our guests superhero Is guest service your ultimate passion Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our first...

Job Title: Tandoor Commi I Company: The Altruist One Continent Hotel Location: Abids, Hyderabad, Telangana Salary: 20,000 25,000 per month Experience Required: 2 to 4 years Job Type: Full-time Job Summary The Altruist One ...

Job Title: Chef de Partie (CDP) Department: Food & Beverage / Kitchen Reports To: Sous Chef / Executive Chef Supervises: Commis Chefs, Kitchen Helpers (within section) Job Summary: A Chef de Partie is responsible for runni...

Ambitious, thirsty for results and love interacting with people Excited by the energetic and customer centric role of Sales Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our ...

Hiring Multi-Cuisine Chef (North Indian & Maharashtrian, Veg & Non-Veg) in Khopoli. Salary based on skills; hike if food is excellent. Stay & meals available. Minimum 2 yrs experience needed.Job ClassificationIndu...

Easy travel for the customers/ guests to their destinations or the hotel.Able to drive safely and efficiently.Responsible for ensuring the safety of the guests while travelling.Job ClassificationIndustry: Hotels & Restaur...

As the hotel's general manager, you will lead the hotel and hospitality team while providing guests with the highest level of service in a clean and safe environment.The entire hotel division reports directly to you.Job Class...

Lead luxury hotel team to deliver exceptional guest experiences. Drive revenue growth, manage operations, and maintain high standards. 5+ yrs exp, hospitality degree, excellent leadership & communication skills requiredJo...

  Supervise the implementation of housekeeping standards and procedures in relation to: Bed Room Service, Bathroom Service, Valet Service, Linen maintenance. Recommended changes to these standards and train...

Manage your budget well and avoid fluctuations, Create a financial plan to control your spending. Setting and achieving sales and profit targets. To satisfy our customers.Review hotel progress daily and submit weekly reports...

Responsibilities:Maintain clean kitchen environmentEnsure food safety protocols followedPrepare meals according to recipesManage inventory & order suppliesCollaborate with team on menu planningFood allowanceJob Classifica...

Salary - Best In IndustryJob ClassificationIndustry: Recruitment / StaffingFunctional Area / Department: Food, Beverage & HospitalityRole Category: Front Office & Guest ServicesRole: Front Office ExecutiveEmployement...

He will be thorough knowledge in kitchen operations and multicuisine food preparing. Man management will be added advantage.Job ClassificationIndustry: Travel & TourismFunctional Area / Department: Food, Beverage & ...