Responsibilities:* Collaborate with kitchen team on food safety protocols* Ensure menu compliance with health standards* Manage inventory levels & ordering supplies* Assist Head Chef with menu planning & food prepFood...

Overall charge of Outlet Kitchen. Experienced, Creative & passionate.Manage daily operations & Staff to ensure highest quality of cuisine is served and food & labor cost goals met.Supervises Production, Verifies P...

Key Responsibilities:Maintains food handling and sanitation standardsPerforms all duties of cinema kitchen area employees in high sale timesOversee production and preparation of culinary itemsEnsures employees keep their wo...

Responsibilities:Ensure food safety & quality standards metCollaborate with management on budgets & promotionsOversee kitchen operations & staff trainingManage inventory & order suppliesFree mealFood allowance...

Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staffs activities Arrange for equipm...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve gue...

Assist in kitchen operations, focusing on preparing ingredients, maintaining cleanliness, and assisting other chefs with various tasksJob ClassificationIndustry: Hotels & RestaurantsFunctional Area / Department: Food, Be...

Role & responsibilities:Outline the day-to-day responsibilities for this role.Preferred candidate profile:Specify required role expertise, previous job experience, or relevant certifications.Job ClassificationIndustry: Ho...

Company DescriptionBajaj Capital Ltd, located in South Delhi, is a financial services company with over 60 years of experience in helping individuals protect and grow their wealth. Role DescriptionThis is a full-time on-site ...

Company Description TFCS KITCHEN SOLUTIONS LTD "CHEF-HIRE" is a unique platform that caters to personalized F&B (food and beverages) needs. Whether it's a celebration, a gathering, a culinary venture, gourmet spices, or a de...

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, opt...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets...

We are looking for an admirable chef de cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The chef de cuisine will be responsible for designing the menu, hiring and training kitchen staff...

Prepares and presents high-quality cold dishes (salads, appetizers, charcuterie). Ensures ingredient freshness, proper storage, and a clean workstation. May supervise junior chefs. Focuses on detailed presentation and food sa...

Responsibilities:* Prepare ingredients for tandoor dishes* Ensure food safety standards* Collaborate with kitchen team on menu planning* Maintain cleanliness in kitchen area* Assist senior chefs with cooking and presentationF...

Webchefz Infotech is hiring for a creative and detail-oriented UI/UX Designers with 2-4 years of experience to join our team at Mohali, Punjab Location . The ideal candidate will be responsible for designing engag...

Full job description Position: - Commi II & I Full job description Chinese and North Indian food preparing "Commi" specializes in preparing Chinese and North Indian dishes. They would be skilled in cooking a wide range of ...

We are looking for an experienced and skilled North Indian Chef to join our kitchen team. The ideal candidate will have expertise in preparing authentic North Indian dishes, ensuring high-quality taste and presentation while ...

Should speak and understand Hindi experience in North indian Food Experience in Vegetarian food.   Menu Planning Design customized menus based on client preferences, dietary needs, and seasonal ingredients. Mea...

Responsibilities:Cake icing & Cake bakingDessert works update by trend Fondant works design cake step cake need product knowledge clean work food safety knowledge Job ClassificationIndustry: Food ProcessingFunctional Area...

A leading importer and distributor of Dairy, Meats, Seafood & Bakery products, catering to Food Service across India with 12 branches. We are committed to delivering innovative solutions that empower our customers to crea...

Prepare and cook a variety of Indian sweets Assist in mise en place (prep work) for daily operations.Maintain consistency in taste, quality, and presentation.Monitor and manage stock levels of ingredients used in the Halwai ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish...

Plan develop execute authentic fusion South Indian dishes across all mealCurate seasonal festive menus using traditional techniques ingredientsOversee daily kitchen operationsTrain and mentor junior chefs kitchen staffCollab...

Dear Jobseekers, We are hiring Commi - I (Indian-1, Chinese-1, Continental-2) . Experience-: Min 1 Years Location-: Delhi , Gurgaon  Salary-: Upto 20000/Month+Services Chargers  -:Assisting in th...

Job Opening: Commis Chef 1 Thai & Oriental Cuisine Location :- Bandra, Mumbai Salary :- Up to 30,000 Gross (Based on Experience & Skills) Benefits :- Service Charges + Duty Meals Shift :- 9-10 Hours | ...

Prepare and cook tandoori dishes (e.g., naan, kebabs, tandoori chicken). Manage ingredients, marinations, and spice blends. Ensure cleanliness and safety in the tandoor area. 2+ years of tandoori cooking experience Job Ty...

Roles and ResponsibilitiesPrepare high-quality South Indian dishes such as Chettinad, Tamilian, Karnataka, Kerala, Andhra cuisine etc.Manage kitchen operations to ensure efficient food preparation and presentation.Collaborate...

Male/Female Cook/Chef req for Corp MD's house @ Coimbatore. Age:25-50 Yrs. Speak Tamil, Read English Menu & Coimbatore candidate prefer. Wkly rotation Shifts: 6 am-2 pm/1 pm-9 pm. 6 days work. 3+ Yrs South Indian cooking ...

Job Summary: We are seeking an experienced and results-driven sales professional to join our team as Assistant Manager - Sales and Distribution. The ideal candidate will have a proven track record of developing and growing ne...